MARC details
000 -LEADER |
fixed length control field |
01809cam a2200421 a 4500 |
001 - CONTROL NUMBER |
control field |
000046305660 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AuCNLKIN |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20130530165303.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
ta |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
101213s2010 enkab b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781857335026 : |
Terms of availability |
$9.95 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9781857335415 (eBook) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1857335023 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
1857335414 (eBook) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
3955 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
BTCTA |
Transcribing agency |
SMAC |
Modifying agency |
SMAC |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
a-cc--- |
050 14 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
DS721 |
Item number |
.F583 2010 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
390.0951 |
Edition number |
23 |
Item number |
F6444 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Flower, Kathy. |
9 (RLIN) |
62 |
245 10 - TITLE STATEMENT |
Title |
China / |
Statement of responsibility, etc. |
Kathy Flower. |
246 18 - VARYING FORM OF TITLE |
Title proper/short title |
China : |
Remainder of title |
customs & culture |
250 ## - EDITION STATEMENT |
Edition statement |
Rev. and updated ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London, Great Britain : |
Name of publisher, distributor, etc. |
Kuperard ; |
Place of publication, distribution, etc. |
New York, NY : |
Name of publisher, distributor, etc. |
Distributed in the U.S. and Canada by Random House Distribution Services, |
Date of publication, distribution, etc. |
2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
168 p. : |
Other physical details |
ill., map ; |
Dimensions |
17 cm. |
490 1# - SERIES STATEMENT |
Series statement |
Culture smart! |
500 ## - GENERAL NOTE |
General note |
"the essential guide to customs & culture" -- Cover. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (p. 165) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Land and people -- Values and attitudes -- The Chinese at home -- Religion, festivals, and rituals -- Health and well-being -- Food and drink -- Time out -- Banquets and entertaining -- Business briefing -- Communicating. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
This concise Culture Smart! handbook provides essential information on attitudes, beliefs, and behavior in China, ensuring that travelers arrive at their destination aware of basic manners, common courtesies, and sensitive issues. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Etiquette |
Geographic subdivision |
China. |
9 (RLIN) |
63 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
National characteristics, Chinese. |
9 (RLIN) |
64 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
China |
General subdivision |
Social life and customs |
Chronological subdivision |
2002- |
9 (RLIN) |
65 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
China |
General subdivision |
Civilization |
Chronological subdivision |
2002- |
9 (RLIN) |
66 |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
China |
Form subdivision |
Guidebooks. |
9 (RLIN) |
67 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Culture smart! (London, England) |
9 (RLIN) |
7 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Book or Printed Material |