The Hungarian cookbook : the pleasures of Hungarian food and wine / Susan Derecskey ; with a note on wines by Charles G. Derecskey ; drawings by George Koizumi.
Material type: TextPublication details: New York : Perennial Library, 1987, c1972.Edition: 1st Perennial Library edDescription: xxiii, 258 p. : ill. ; 24 cmISBN:- 9780060914370
- 0060914378 (pbk.)
- 641.59439 19 D4314 1987
- TX723.5.H8 D47 1987
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book or Printed Material | Main Library Library | Main Collection | 641.59439 D4314 1987 (Browse shelf(Opens below)) | Available | IMUAC035411 |
Browsing Main Library shelves, Shelving location: Library, Collection: Main Collection Close shelf browser (Hides shelf browser)
641.59438 K869 2016 c2 Polish cooking in South Australia | 641.59438 L5549 1996 Old Polish traditions in the kitchen and at the table / | 641.59438 O165 1958 Polish cookery : | 641.59439 D4314 1987 The Hungarian cookbook : | 641.59439 D9481 2013 Taste of Austria | 641.59439 F516 2009 c2 Hungarian cookbook : old world recipes for new world cooks / | 641.5945 A1691 2009 La cucina : |
Captions and index in English and Hungarian.
Reprint. Originally published: New York : Harper & Row, 1972. 1st ed. With a new preface by the author.
Includes indexes.
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