Vietnamese street food / Tracey Lister and Andreas Pohl ; photography by Michael Fountoulakis.
Material type: TextPublication details: Prahran, Vic. : Hardie Grant Books, 2011.Description: 206 p. : col. ill. ; 26 cmISBN:- 9781742701424 (pbk.)
- 641.59597 22 L7738 2011
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book or Printed Material | Main Library Library | Main Collection | 641.59597 L7738 2011 (Browse shelf(Opens below)) | Long Overdue (Lost) | IMUAC039350 |
Includes index.
Machine generated contents note: Roll -- Banh Cuon Stall -- Grill/Roast -- Boil/Steam -- Xoi Stall -- Pho Ga Stall -- Fry -- Banh Bao Chien Stall -- Baguettes/Salads -- Sweets -- Banh Troi Stall -- Sauces/Condiments.
As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. From the authors of KOTO Vietnamese Street Food gives you an insider's view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favoured by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.
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