Multicultural Aged Care Library

Respecting Diversity in Ageing

Your search returned 20 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
The art of Dutch cooking : by C. Countess van Limburg Stirum ; drawings by the author. by Series: Hippocrene International Cookbook Series
Edition: Expanded ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 2001
Availability: Items available for loan: Main Library (1)Call number: 641.59492 L733 2001.
Lists:
Place hold Add to cart
2.
Regional Greek cooking / Dean & Catherine Karayanis. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Hippocrene Books, c2008
Online resources:
Availability: Not available: Main Library: Lost (1).
Lists:
Add to cart
3.
The best of Croatian cooking. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 2007
Availability: Not available: Main Library: Lost (1).
Lists:
Add to cart
4.
Polish customs, traditions, & folklore by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 1996
Availability: Items available for loan: Main Library (1)Call number: 080 POL.
Lists:
Place hold Add to cart
5.
Best of Austrian cuisine / Written and illustrated by Elisabeth Mayer-Browne. by
Edition: Hippocrene expanded pbk. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 2001
Other title:
  • Austrian cuisine
Availability: Items available for loan: Main Library (1)Call number: 641.59436 M458 2001.
Place hold Add to cart
6.
Old Polish traditions in the kitchen and at the table / Maria Lemnis & Henryk Vitry. by Series: Hippocrene International Cookbook Series
Edition: Hippocrene pbk. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: Polish
Publication details: New York : Hippocrene Books, 1996
Availability: Items available for loan: Main Library (1)Call number: 641.59438 L5549 1996.
Lists:
Place hold Add to cart
7.
Cuisines of the Alps : recipes, drinks, and lore from France, Switzerland, Liechtenstein, Italy, Germany, Austria, and Slovenia / Kay Shaw Nelson. by Series: Hippocrene Cookbook Library
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Hippocrene Books, c2005
Availability: Items available for loan: Main Library (1)Call number: 641.59494 N427 2005.
Lists:
Place hold Add to cart
8.
Spoonfuls of Germany : culinary delights of the German region in 170 recipes / Nadia Hassani. by Series: Hippocrene Cookbook Library
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, c2004
Availability: Items available for loan: Main Library (1)Call number: 641.5943 H353 2004.
Lists:
Place hold Add to cart
9.
Treasury of Ukrainian love : poems, quotations & proverbs in Ukrainian and English / Hélène Turkewicz-Sanko, editor and translator. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English, Ukrainian Original language: Ukrainian
Publication details: New York : Hippocrene Books, c1997
Availability: Items available for loan: Main Library (1)Call number: Ukrainian 891.791 T9394 1997.
Lists:
Place hold Add to cart
10.
The art of Persian cooking. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 1994
Availability: Items available for loan: Main Library (1)Call number: 641.5955 H473 1994.
Place hold Add to cart
11.
Flavors of Slovenia : food and wine from central Europe's hidden gem / Heike Milhench. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, c2007
Online resources:
Availability: Items available for loan: Main Library (1)Call number: 641.594973 M643 2007.
Place hold Add to cart
12.
A Vietnamese kitchen : treasured family recipes / Ha Roda. by Series: Hippocrene cookbook library
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, c2005
Availability: Items available for loan: Main Library (1)Call number: 641.59597 R685 2005.
Lists:
Place hold Add to cart
13.
All along the Danube : recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania, and Bulgaria / by Marina Polvay. by Series: Hippocrene international cookbook classics
Edition: Expanded edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, c2000
Availability: Items available for loan: Main Library (1)Call number: 641.5947 P779 2000.
Lists:
Place hold Add to cart
14.
Estonian tastes and traditions Karin Annus Kärner. by Series: The Hippocrene cookbook library
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Hippocrene Books, c2005
Availability: Items available for loan: Main Library (1)Call number: 641.594798 K1865 2005.
Place hold Add to cart
15.
Art of Lithuanian cooking / Maria Gieysztor de Gorgey. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Hippocrene Books, 2001
Availability: Items available for loan: Main Library (1)Call number: 641.594793 G674 2001.
Place hold Add to cart
16.
Afghan food & cookery. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 2000
Other title:
  • Afghan food and cookery
  • Noshe djan
Availability: Items available for loan: Main Library (1)Call number: 641.59581 S115 2000.
Place hold Add to cart
17.
Hungarian cookbook : old world recipes for new world cooks / Yolanda Nagy Fintor. by Series: Hippocrene Cookbook Library
Edition: Pbk. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. : Hippocrene Books, 2009
Availability: Items available for loan: Main Library (1)Call number: 641.59439 F516 2009 c2. Not available: Main Library: Checked out (1).
Lists:
Place hold Add to cart
18.
Kurdish-English/English-Kurdish dictionary / Aziz Amindarov. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English, Kurdish
Publication details: New York : Hippocrene Books, c1994
Other title:
  • Kurdish: Kurdish-English/English-Kurdish dictionary
Availability: Items available for loan: Main Library (1)Call number: Kurdish 491.597 A5173 1994.
Place hold Add to cart
19.
The best of Ukrainian cuisine / Bohdan Zahny. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Hippocrene Books, 1998
Availability: Items available for loan: Main Library (1)Call number: 641.59477 Z134 1998.
Place hold Add to cart
20.
Beginner's Serbian : with 2 audio CD's / Aida Vidan and Robert Niebuhr. by Series: Hippocrene beginner's series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English, scc
Publication details: New York : Hippocrene Books, Inc., c2009
Online resources:
Availability: Items available for loan: Main Library (1)Call number: 491.82 V6679 2008.
Place hold Add to cart
Pages

Powered by

Koha

Provided by

MAC

Hosted by

Catalyst